At Fullerton hotel's lighthouse. I'm so full from the tea I had at the lobby, I'm sure I can't appreciate my food properly later.

Ordered foie gras, wild boar for starters. Main course is some pasta with white truffle. 4 grams of white truffle cost 60 bucks. Wtf. 1 gram 15 bucks. And that's exclusive of my pasta cost. Tsk.

I'm nowhere near hungry!! What a wasted dinner.
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